Research articles

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  • Pesticides overuse has led to evolution of resistance but the associated crop yield losses or economic costs at large scale are not known. This study estimates the annual cost of resistance in England for black-grass and calls for national-scale planning to address the problem.

    • Alexa Varah
    • Kwadjo Ahodo
    • Ken Norris
    Analysis
  • A novel method to assess the impacts of large-scale conservation interventions on household wealth while capturing local heterogeneity reveals small and variable impacts of a nationwide conservation programme in Tanzania.

    • Aidan Keane
    • Jens Friis Lund
    • Katherine Homewood
    Article
  • Current methods to remove oil microdroplets from wastewater are ineffective at the variable pH conditions commonly found in wastewater. This study presents a surface-engineered sponge that synergistically combines surface chemistry, charge and roughness, providing a solution to this problem.

    • Pavani Cherukupally
    • Wei Sun
    • Chul B. Park
    Article
  • Adoption of air conditioning is increasing globally, leading to peaks in electricity consumption and related environmental concerns. Compiling recent data on population and temperature, this study ranks 219 countries and 1,692 cities based on a measure of cooling demand to improve our understanding of future trends.

    • Léopold T. Biardeau
    • Lucas W. Davis
    • Catherine Wolfram
    Brief Communication
  • Soil erosion threatens food production and ecosystems. This study finds that soil erosion rates change significantly at national borders, probably reflecting agricultural characteristics that vary among countries.

    • David Wuepper
    • Pasquale Borrelli
    • Robert Finger
    Analysis
  • Adequate methods are needed to study the connections among food consumption and production, energy and water, and environmental impacts. This Analysis presents a set of model-based scenarios and associated Sankey diagrams to facilitate this kind of analysis and formulate response strategies.

    • Detlef P. Van Vuuren
    • David L. Bijl
    • Mathijs Harmsen
    Analysis
  • Knowing how and why households stop using solid-fuel stoves after adopting clean fuels can inform policies for energy transitions. This study shows that in China over one-third and one-fifth of participants suspended use of solid fuel for cooking and heating, respectively, during the past 20 years.

    • Ellison Carter
    • Li Yan
    • Jill Baumgartner
    Analysis
  • Nitrogen is critical to crop production but its overuse challenges sustainability. This study finds that, despite intense and growing nitrogenous fertilizer use, Pakistan’s crop yields have risen much more slowly than expected.

    • Ahmad Naeem Shahzad
    • Muhammad Kamran Qureshi
    • Tom Misselbrook
    Article
  • Recently, ecologists have begun discussing an idea for setting aside half of the Earth for conservation purposes. This study provides some of the first analysis of the impacts of doing so on society, based on assumptions about ecoregions and human footprint.

    • Judith Schleicher
    • Julie G. Zaehringer
    • Chris Sandbrook
    Brief Communication
  • Substantial water savings can be achieved by coating toilet bowl surfaces to repel liquids, bacteria and viscoelastic solids such as human faeces. In this Article, the authors develop a sprayable, non-fouling coating that can reduce cleaning water consumption by ~90% compared with untreated surfaces.

    • Jing Wang
    • Lin Wang
    • Tak-Sing Wong
    Article
  • During the 2004–16 shale-gas development in the Appalachian basin, United States, premature mortality from lower air quality and employment followed a boom-and-bust cycle, whereas climate impacts will persist for generations beyond the activity.

    • Erin N. Mayfield
    • Jared L. Cohon
    • Allen L. Robinson
    Analysis
  • Cities not only develop their transit networks, but are shaped by them in return. This study teases out the effects of public transportation, finding that there is a scale effect for urban areas to benefit from transit investment.

    • Hao Wu
    • David Levinson
    • Somwrita Sarkar
    Analysis
  • Reducing herbicides exposes crops to yield losses from weeds. This study on winter wheat and barley finds that more even weed communities reduce yield losses by suppressing dominant weeds.

    • Guillaume Adeux
    • Eric Vieren
    • Stéphane Cordeau
    Article
  • Agriculture depends critically on phosphorus fertilizer from rock phosphate. This study finds environmental and health benefits from instead recovering phosphorus from secondary sources, such as sewage and manure.

    • Davide Tonini
    • Hans G. M. Saveyn
    • Dries Huygens
    Analysis