Abstract
Engineered by nature, biological entities are exceptional building blocks for biomaterials. These entities can impart enhanced functionalities on the final material that are otherwise unattainable. However, preserving the bioactive functionalities of these building blocks during the material fabrication process remains a challenge. We describe a high-throughput protocol for the bottom-up self-assembly of highly concentrated phages into microgels while preserving and amplifying their inherent antimicrobial activity and biofunctionality. Each microgel is comprised of half a million cross-linked phages as the sole structural component, self-organized in aligned bundles. We discuss common pitfalls in the preparation procedure and describe optimization processes to ensure the preservation of the biofunctionality of the phage building blocks. This protocol enables the production of an antimicrobial spray containing the manufactured phage microgels, loaded with potent virulent phages that effectively reduced high loads of multidrug-resistant Escherichia coli O157:H7 on red meat and fresh produce. Compared with other microgel preparation methods, our protocol is particularly well suited to biological materials because it is free of organic solvents and heat. Bench-scale preparation of base materials, namely microporous films (the template for casting microgels) and pure concentrated phage suspension, requires 3.5 h and 5 d, respectively. A single production run, that yields over 1,750,000 microgels, ranges from 2 h to 2 d depending on the rate of cross-linking chemistry. We expect that this platform will address bottlenecks associated with shelf-stability, preservation and delivery of phage for antimicrobial applications, expanding the use of phage for prevention and control of bacterial infections and contaminants.
Key points
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The authors detail how to prepare phage microgels while preserving phage bioactivity using peelable microporous templates, and employ the microgels as an antimicrobial spray to reduce multidrug-resistant bacteria contamination of food products, one example of their potential use.
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Phage microgels are more stable than free phages for storage and phage delivery, and have the advantage over other antimicrobials of being able to selectively target specific bacteria at the strain level.
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Data availability
The data supporting the findings of this study are available in the supporting primary research paper25.
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Acknowledgements
This research was partially supported by the Canada Research Chairs Program (T.F.D. and Z.H.) and Ontario Early Researcher Award (T.F.D.). Z.H. and T.F.D. acknowledge support from Natural Sciences and Engineering Research Council of Canada (NSERC) Discovery Grants Program. S.K. and K.J. are funded by Vanier Canada Graduate Scholarships awarded by the Natural Sciences and Engineering Research Council and Canadian Institutes of Health Research, respectively.
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L.T. designed the protocol of microgel preparation, led the experiments, prepared all figures and contributed to the manuscript writing. K.J. participated in the experiments and made significant contributions to the manuscript writing. L.H. made significant contributions to the experiments. S.K. and T.F.D. made significant contributions to the protocol for the food decontamination test. M.T., M.G. and F.B. contributed to the manuscript writing. Z.H. led the team, supervised the experimental design and guided the manuscript writing.
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Nature Protocols thanks Longzu Cui and David H. Kohn for their contribution to the peer review of this work.
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Key references using this protocol
Tian, L. et al. Nat. Commun. 13, 7158 (2022): https://doi.org/10.1038/s41467-022-34803-7
Peivandi, A. et al. Chem. Mater. 31, 5442–5449 (2019): https://doi.org/10.1021/acs.chemmater.9b00720
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Tian, L., Jackson, K., He, L. et al. High-throughput fabrication of antimicrobial phage microgels and example applications in food decontamination. Nat Protoc (2024). https://doi.org/10.1038/s41596-024-00964-6
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DOI: https://doi.org/10.1038/s41596-024-00964-6
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