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Abiotically-Mediated Direct and Indirect Effects

By: Daniel C. Moon (Department of Biology, University of North Florida) & Jamie Moon (Department of Biology, University of North Florida) © 2011 Nature Education 
Citation: Moon, D. C. & Moon, J. (2011) Abiotically-Mediated Direct and Indirect Effects. Nature Education Knowledge 3(10):61
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Direct and indirect effects

Introduction and Historical Perspective

An example of direct effects (solid lines) and indirect effects (dashed lines) among three species
Figure 1: An example of direct effects (solid lines) and indirect effects (dashed lines) among three species
The predator (bird) has a positive indirect effect on the basal species (plant) through the direct effect of predation on the caterpillar, which reduces herbivory on the plant (also a direct effect).
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For many years ecologists have sought to understand the roles and importance of direct and indirect effects in communities. Direct effects, as the name implies, deal with the direct impact of one individual on another when not mediated or transmitted through a third individual. Indirect effects can be defined as the impact of one organism or species on another, mediated or transmitted by a third. For example, a caterpillar may exert a direct effect on a plant by eating it. If a bird eats that caterpillar (also a direct effect), this can reduce damage to the plant, resulting in an indirect effect of the bird on the plant (Figure 1). Our understanding of the roles and relative importance of direct and indirect effects in communities has changed dramatically over time. The early years of community ecology focused predominantly on direct effects. Later, indirect effects began to receive the same theoretical and empirical treatment. It is now widely accepted that both direct and indirect effects play important roles in communities and attention has shifted toward understanding the factors that alter the types and importance of these interactions. Here we give a brief historical perspective on direct and indirect effects, and then turn our attention to case studies from our own research that demonstrate how abiotic factors can change the importance of direct and indirect effects.

Historically, ecologists focused their attention on understanding direct effects such as competition, herbivory, and predation (e.g., Park 1948, Huffaker 1958, Connell 1961). Such direct effects were believed to be the forces that primarily shaped population and community structure. Competition was thought to be particularly important as species partitioned their niches, ecologically and evolutionarily, to lessen the impact of interspecific competition (MacArthur 1958, Hutchinson 1959). Competition was also at the forefront of experimental ecology, with the work of ecologists such as Thomas Park (1954) and Joe Connell (1961) significantly influencing how we viewed interspecific interactions and how we went about studying them. Interestingly, Park's work on competition also illustrated the importance of indirect effects by demonstrating that the outcome of competitive interactions between Tribolium castaneum and Tribolium confusum changed when the beetles were infected with the parasite Adelina (Park 1948). Park's experiments also showed that the outcome of interspecific interactions can be changed by variation in abiotic environmental factors (Park 1954). In general, however, indirect effects were thought to be relatively unimportant in shaping community structure (Vandermeer 1969) and received little attention. Because of their complexity, indirect effects may be more difficult to detect and quantify than direct effects, and this may have contributed to the underestimation of their role in communities (Menge 1995, Strong 1997).

In spite of a lack of experimental and theoretical treatment by ecologists, evidence that indirect effects can be strong, and important, had been present for many years. Extensive use of biological control testifies to the potential strength of indirect effects, as crop yield is increased by trophic cascades initiated by introduced natural enemies or the populations of naturally occurring predators and parasites are augmented. Hairston et al. (1960) in their seminal "green world" paper brought this concept from an agricultural setting to a natural one by suggesting that the world is green because predators and parasites control herbivore densities, allowing plants to proliferate (often referred to as the HSS hypothesis). Indeed, studies on trophic cascades began to proliferate, and they have received more theoretical and empirical treatment than any other indirect effect pathway (reviewed in Brett & Goldman 1996, Schmitz et al. 2000, Halaj & Wise 2001). Studies demonstrating the importance of other indirect effects proliferated as well, and it became clear that indirect effects can be important determinants of community structure (e.g., Strauss 1991a, b; Wootton 1993, 1994).

With the understanding that indirect effects can be important came the desire to understand the relative strengths of direct and indirect effects in natural ecosystems. In a review of experimental studies, Schoener (1993) reported that only about one quarter of all community change reported resulted from indirect effects while the remainder resulted from direct effects. This review seemed to support the earlier view that relative to direct effects, indirect effects were not very important. Menge (1995), however, reported that, on average, 40–45% of all community change resulted from indirect effects and that in individual studies the percentage could be as high as 65%. Thus, it seemed that the relative roles of these factors varied among studies and that under certain circumstances, indirect effects could be as strong as direct effects.

Understanding the factors that shift the relative importance of direct and indirect effects continues to be a focal point of studies of species interactions. Fretwell and Oksanen and colleagues (Fretwell 1977, Oksanen et al. 1981) applied this concept to the earlier HSS model. Oksanen et al. suggested that the scenario proposed by Hairston et al. was one possibility, but the indirect effects of natural enemies on plants were not always strong. They suggested that the productivity of the ecosystem determined the relative strengths of various direct and indirect effects among species. For example, in ecosystems with very low productivity, plants would be limited by competition for resources and would not produce enough biomass to support herbivores. As productivity increased, herbivore populations could be supported and plant populations would now be limited by herbivory. With further increases in productivity, natural enemies could now be supported and they would limit herbivore population sizes, resulting in a positive indirect effect on plants. If productivity is sufficient for supporting a fourth trophic level, these secondary enemies would have a positive indirect effect on herbivores and a negative indirect effect on plants. Menge & Sutherland (1976) described how similar scenarios could play out with varying levels of environmental stress.

The HSS, Oksanen-Fretwell, and Menge-Sutherland hypotheses not only addressed the issue of the relative importance of direct and indirect effects in communities but also sparked an associated debate regarding the importance of top-down versus bottom-up factors. Hunter & Price (1992) established a theoretical framework in which environmental factors set the stage upon which interspecific interactions act. Their model integrated direct and indirect effects, top-down and bottom-up factors, and environmental heterogeneity and established the paradigm for many future studies, including our own, some of which we discuss below.

 

Lessons from the Marsh

Salt marshes provide excellent opportunities for examining the effects of environmental heterogeneity on direct and indirect interactions. Salt marshes are spatially and temporally variable in a number of abiotic factors, including nutrient levels, which can drive productivity, and salinity, which can cause plant stress (Adam 1990). Additionally, communities in salt marshes tend to be simpler than in many other habitats, which facilitates the elucidation of direct and indirect interaction pathways, and makes the experimental manipulation of these pathways and species in the field logistically feasible (Denno et al. 2002, Moon & Stiling 2004). Studying interspecific interactions in the salt marsh has allowed for explicit testing of many of the ideas proposed in the HSS, Oksanen-Fretwell, Menge-Sutherland, and Hunter & Price models and has revealed how consideration of both direct and indirect effects in the context of environmental heterogeneity is essential for understanding community dynamics.

Many of our studies have focused on the arthropod community associated with the sea oxeye daisy, Borrichia frutescens (Figures 2 & 3), which is a perennial composite that inhabits marsh zones just shoreward of the intertidal zone along Florida's Atlantic and Gulf coasts. Many studies have shown that herbivorous insect densities are related to nutrient availability (e.g., Mattson 1980, Dixon 1985, Waring & Cobb 1992). This has been shown to be true for the herbivores of B. frutescens as well. A series of field experiments showed that increasing nitrogen availability, by fertilizing plants in the field, resulted in positive direct effects on densities of the phloem-feeding homopteran Pissonotus quadripustulatus, the gall midge Asphondylia borrichiae, and the lepidopteran stem borer Argyresthia sp. (Figure 2, Moon et al. 2000; Moon & Stiling 2000, 2002b, c, 2004). Nitrogen availability was also decreased by adding labile carbon in the form of sugar and densities of insect herbivores tracked these decreases as well (Stiling & Moon 2005). Although the magnitude of change differed among herbivore species, all responded similarly to the increases and decreases in nutrient availability because of the changes in host plant nitrogen content occurring at the same time.

The main species in our salt marsh food web and some of the direct effects (solid lines) and indirect effects (dashed lines) among them
Figure 2: The main species in our salt marsh food web and some of the direct effects (solid lines) and indirect effects (dashed lines) among them
This figure illustrates the interactions that occur in the community when nutrient availability is increased through fertilization. Fertilization changes plant morphology, which has a direct effect on parasitoid wasps. These wasps then have a positive indirect effect on the plant by reducing the density of herbivores.
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Changes in soil salinity levels also alter plant quality and morphology, which results in direct effects on herbivores. In the case of salinity, unlike nitrogen, effects varied among herbivore species. Increasing levels of soil pore water salinity by experimentally adding salt resulted in higher densities of the planthopper P. quadripustulatus (Moon & Stiling 2000) but resulted in lower densities of gall midge A. borrichiae (Figure 3, Moon & Stiling 2002a). For P. quadripustulatus, the increase may have resulted from mobilization of amino acids to achieve a more favorable osmotic balance (Cavalieri & Huang 1979, White 1984). In contrast, the gall midge A. borrichiae may have been affected by lower moisture content and a toughening of the plant tissues that occurs in more saline environments (Moon & Stiling 2002a).

The interactions that occur in the community when environmental stress is increased through the addition of salt
Figure 3: The interactions that occur in the community when environmental stress is increased through the addition of salt
The main species in our salt marsh food web and some of the direct effects (solid lines) and indirect effects (dashed lines) among them. Salt stressed plants become tougher and more woody, which reduces parasitism by wasps. The wasps have less of an effect on herbivores, and no indirect effect on the plants is observed (compare with Figure 2).
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A green <i>Borrichia frutescens</i> stem on the left and a woody stem on the right
Figure 4: A green Borrichia frutescens stem on the left and a woody stem on the right
Green stems are softer and easier for parasitoid wasps to penetrate than woody stems, resulting in different levels of parasitism of herbivore eggs and larvae inside these two stem types.
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In addition to having direct effects on the herbivores, changes in plant quality and morphology induced by abiotic factors affected natural enemies and they, in turn, affected herbivores and plants (Figures 2 & 3). In Florida salt marshes, the main natural enemies of herbivores on B. frutescens are parasitic wasps. In order to attack their hosts, female wasps must pierce the plant epidermis to access the host egg or larva living within the plant. Changing levels of salinity and nutrients affect the morphology of B. frutescens stems. In benign environments, with low stress levels and high nutrient availability, B. frutescens stems grow rapidly and have a soft green epidermis. In more stressful environments (higher salinity and/or lower nutrient availability), plant growth slows and the epidermis of the plant takes on a tough, woody texture that is physically harder to penetrate (Figure 4). Figure 5 shows the results of a study in which 1m2 plots of Borrichia were fertilized, had parasitic wasps reduced with traps, or received both treatments (fertilizer and traps). Over time, on fertilized plots, the frequency of soft green stems, which parasitoids can penetrate more easily, increases and this increases the parasitism of planthopper eggs. This results in a decreased effect of fertilizer on planthopper density (compare the green fertilizer line with the black control line in Figure 5) because some of the positive direct effect of nitrogen on planthopper density is offset by this increase in parasitism. Over time, there is also an increase in planthopper density on fertilized plots where parasitism was experimentally reduced by trapping wasps (compare the blue fertilizer and traps line with the others in Figure 5). By performing a press experiment (Bender et al. 1984) and analyzing planthopper densities over time, the delayed indirect effect of plant morphology on planthopper density can be seen (e.g., compare treatment effects in May v. October in Figure 5). In areas that are more saline, Borrichia stems are tougher, reducing the impact of parasitism on herbivores (Moon & Stiling 2000, 2002a).

Mean (± 1 SEM) number of <i>Pissonotus quadripustulatus</i> planthoppers per 20 <i>Borrichia frutescens</i> stems from plots that received no treatment (control), nitrogen fertilizer, traps that reduced parasitism, or both fertilizer and traps
Figure 5: Mean (± 1 SEM) number of Pissonotus quadripustulatus planthoppers per 20 Borrichia frutescens stems from plots that received no treatment (control), nitrogen fertilizer, traps that reduced parasitism, or both fertilizer and traps
Fertilizer results in more soft green stems in the plots over the course of the year, and this causes differences in the effects of the treatments between spring and fall. For example, fertilizer (green line) has a strong positive effect on planthoppers in the spring, but less of an effect in the fall because more of the soft green stems results in higher parasitism of planthoppers on these plots later in the study.

Mean (± 1 SEM) number of Pissonotus quadripustulatus planthoppers per 20 Borrichia frutescens stems from plots that received no treatment (control), salt to increase soil salinity, traps that reduced parasitism, or both salt and traps
Figure 6: Mean (± 1 SEM) number of Pissonotus quadripustulatus planthoppers per 20 Borrichia frutescens stems from plots that received no treatment (control), salt to increase soil salinity, traps that reduced parasitism, or both salt and traps
Data were collected from patches of marsh that had (a) low densities of stem-boring moth larvae, or (b) high densities of these larvae, which are competitors of the planthoppers. There are significant effects of treatments in panel a (low competition), but not in panel b (high competition).
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The story doesn't end there, however, as competition between herbivores can interact with and suppress abiotically induced direct and indirect effects of host plants and natural enemies. Stem-boring caterpillars of the moth Argyresthia sp. can compete with P. quadripustulatus planthoppers by altering plant chemistry or destroying planthopper eggs (Moon & Stiling 2002, 2005). When densities of the stem borer are high, effects of plant quality and parasitism on P. quadripustulatus densities are suppressed (Figure 6). So the direct and indirect interactions in Figures 2 & 3 become smaller or disappear completely when competition between herbivores is intense.

As suggested by theoretical models such as those of Oksanen et al. (1981), Menge & Sutherland (1976), and Hunter & Price (1992), abiotic heterogeneity in the salt marsh can affect the relative importance of direct and indirect top-down and bottom-up interactions. Alberti et al. (2010) recently showed similar strong effects of the abiotic environment on trophic interactions in a salt marsh in Argentina. Salt marshes are not the only ecosystems in which we find abiotically-mediated direct and indirect effects. They are widespread in ecosystems ranging from the Barents Sea in the Arctic Ocean (Ciannelli et al. 2007) to Africa's Serengeti (Sinclair et al. 2007). Understanding how abiotic factors mediate direct and indirect interactions is not only important theoretically but practically as well. Anthropogenic modification of the abiotic environment through pollution, eutrophication, and global climate change continues to increase. Understanding and predicting the impact of these anthropogenic effects on interactions between species will be one of the most important challenges community ecologists face into the future.

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