Thermodynamics of the Polymerization of Protein.
(Molecular Biology: An International Series of Monographs and Textbooks). By Fumio Oosawa and Sho Asakura. Pp. viii + 204. (Academic: London and New York, March 1976.) £6.80; $16.75.
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Eisenberg, H. Protein polymerisation. Nature 264, 489 (1976). https://doi.org/10.1038/264489a0
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DOI: https://doi.org/10.1038/264489a0