Dr D. S. Miller of Queen Elizabeth College, and Dr P. R. Payne of the London School of Hygiene and Tropical Medicine take issue with a recent article in Nature on the value of amino acid supplementation, especially in developing countries.
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References
Altshul, A. M., Nature, 248, 643 (1974).
FAO/WHO Technical Report No. 522 (1973).
Miller, D. S., and Donoso, G., J. Sci. Fd. Agric., 14, 345 (1963).
Schertz, L. P., Nutr. Rev., 31, 293 (1973).
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Miller, D., Payne, P. Strategy for a hungry world. Nature 251, 176–177 (1974). https://doi.org/10.1038/251176a0
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DOI: https://doi.org/10.1038/251176a0
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