Advances in Carbohydrate Chemistry
Edited By Claude S. Hudson, Melville L. Wolfrom, Sidney M. Cantor. Vol. 7. Pp. ix + 370. (New York: Academic Press, Inc.; London: Academic Books, Ltd., 1952.) 7.50 dollars.
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References
Totton, E. L., and Lardy, H. A., J. Biol. Chem., 181, 701 (1949).
J. Chem. Soc., 5108 (1952).
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HAYNES, L. Carbohydrate Chemistry. Nature 173, 228 (1954). https://doi.org/10.1038/173228a0
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DOI: https://doi.org/10.1038/173228a0