A Dictionary of Dairying
By Dr. J. G. Davis. Pp. xx + 856 + 76 plates. (London: Leonard Hill, Ltd., 1950.) 37s. 6d.
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CROSSLEY, E. Reference-Book of Dairying. Nature 167, 454 (1951). https://doi.org/10.1038/167454a0
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DOI: https://doi.org/10.1038/167454a0