Comment in 2011

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  • The past year has shown how prone a highly networked society is to abrupt change. The future of our complex world, says Philip Ball, depends on becoming resilient to shocks.

    • Philip Ball
    Comment
  • Peer review continues long after a paper is published, and that analysis should become part of the scientific record, say Adam Marcus and Ivan Oransky.

    • Adam Marcus
    • Ivan Oransky
    Comment
  • Only by bringing the nuclear power station into government hands can scientists find out what really happened, say Tomoyuki Taira and Yukio Hatoyama.

    • Tomoyuki Taira
    • Yukio Hatoyama
    Comment
  • Large-scale research facilities need to reduce their energy consumption and begin moving towards sustainability, says Thomas Parker.

    • Thomas Parker
    Comment
  • Social media hold a treasure trove of information. But the secretive methods of ethics review boards are hindering their analysis, says Alexander Halavais.

    • Alexander Halavais
    Comment
  • Greater global cooperation is needed to avert the risk of further militarization, says James Clay Moltz.

    • James Clay Moltz
    Comment
  • Northern soils will release huge amounts of carbon in a warmer world, say Edward A. G. Schuur, Benjamin Abbott and the Permafrost Carbon Network.

    • Edward A. G. Schuur
    • Benjamin Abbott
    Comment
  • Research, not pole-bagging, was the lasting achievement of Antarctic exploration 100 years ago, says Edward J. Larson.

    • Edward J. Larson
    Comment
  • To find out what distinguishes one cell type from another, cell biologists must renounce popular cell lines, argue Anthony H. Hyman and Kai Simons.

    • Anthony H. Hyman
    • Kai Simons
    Comment
  • Simply giving people food is not enough to prevent famine, says Peter Rosset. Instead, we need to overhaul the policies that have upended the food supply.

    • Peter Rosset
    Comment
  • Fifty years after its founding, UN World Food Programme head Josette Sheeran explains why the agency is now focusing on projects that help communities weather food crises.

    • Josette Sheeran
    Comment
  • If African countries can't plant genetically modified crops to produce more and healthier food, vulnerable populations will be at risk, argues Calestous Juma.

    • Calestous Juma
    Comment
  • A preoccupation with binding commitments blocks progress in climate-change negotiations. It is time to correct course, says Elliot Diringer.

    • Elliot Diringer
    Comment
  • Phil Macnaghten and Richard Owen describe the first attempt to govern a climate-engineering research project.

    • Phil Macnaghten
    • Richard Owen
    Comment
  • A discovered letter explains the loss of key paragraphs during the translation of one of Georges Lemaître's papers about the expanding Universe, shows Mario Livio.

    • Mario Livio
    Comment
  • Experts must agree a set of acceptable ways to assess and present forensic evidence, says Norman Fenton.

    • Norman Fenton
    Comment
  • Recent data — and personal experience — suggest that autism can be an advantage in some spheres, including science, says Laurent Mottron.

    • Laurent Mottron
    Comment
  • Drought is the most pressing problem caused by climate change. It receives too little attention, says Joseph Romm.

    • Joseph Romm
    Comment
  • Mobility can bring opportunities for coping with environmental change, say Richard Black, Stephen R. G. Bennett, Sandy M. Thomas and John R. Beddington.

    • Richard Black
    • Stephen R. G. Bennett
    • John R. Beddington
    Comment
  • Proposed rules to protect research subjects will impede progress, say Krishanu Saha and J. Benjamin Hurlbut. Instead, give donors more say in how samples are used.

    • Krishanu Saha
    • J. Benjamin Hurlbut
    Comment