Supplement 01 June 2000

Impact of Aging on Human Energy and Protein Requirements

Recommendations from the International Dietary Energy Consultative Group (IDECG) following a workshop at the USDA Human Nutrition Research Center on Aging at Tufts University in Boston, May 1999.

Foreword

Foreword
- B Schürch
- NS Scrimshaw
Foreword1 Jun 2000 European Journal of Clinical Nutrition

Papers

Demographic and nutritional trends among the elderly in developed and developing regions
- NW Solomons
Paper1 Jun 2000 European Journal of Clinical Nutrition
Effects of reduced energy intake on the biology of aging: the primate model
- GS Roth
- DK Ingram
- MA Lane
Paper1 Jun 2000 European Journal of Clinical Nutrition
Physiology of aging with respect to gastrointestinal, circulatory and immune system changes and their significance for energy and protein metabolism
- P Ritz
Paper1 Jun 2000 European Journal of Clinical Nutrition
Anthropometry and methods of body composition measurement for research and field application in the elderly
- SB Heymsfield
- C Nuñez
- D Gallagher
Paper1 Jun 2000 European Journal of Clinical Nutrition
Body weight and weight change and their health implications for the elderly
- JC Seidell
- TLS Visscher
Paper1 Jun 2000 European Journal of Clinical Nutrition
Sarcopenia and its implications for the elderly
- R Roubenoff
Paper1 Jun 2000 European Journal of Clinical Nutrition
Fat and protein redistribution with aging: metabolic considerations
- B Beaufrère
- B Morio
Paper1 Jun 2000 European Journal of Clinical Nutrition
Taste and smell perception affect appetite and immunity in the elderly
- SS Schiffman
- BG Graham
Paper1 Jun 2000 European Journal of Clinical Nutrition
Regulation of energy intake in relation to metabolic state and nutritional status
- SB Roberts
Paper1 Jun 2000 European Journal of Clinical Nutrition
Determinants of macronutrient intake in elderly people
- CPGM de Groot
- WA van Staveren
- C de Graaf
Paper1 Jun 2000 European Journal of Clinical Nutrition
Mechanisms of changes in basal metabolism during ageing
- CJK Henry
Paper1 Jun 2000 European Journal of Clinical Nutrition
Total energy expenditure in the elderly
- M Elia
- P Ritz
- RJ Stubbs
Paper1 Jun 2000 European Journal of Clinical Nutrition
Assessment of energy requirements in elderly populations
- RD Starling
- ET Poehlman
Paper1 Jun 2000 European Journal of Clinical Nutrition
Carbohydrate metabolism in the elderly
- D Elahi
- DC Muller
Paper1 Jun 2000 European Journal of Clinical Nutrition
Lipid metabolism in the elderly
- MJ Toth
- A Tchernof
Paper1 Jun 2000 European Journal of Clinical Nutrition
Role of insulin in age-related changes in macronutrient metabolism
- P Tessari
Paper1 Jun 2000 European Journal of Clinical Nutrition
Protein and amino acid requirements in the elderly
- AV Kurpad
- M Vaz
Paper1 Jun 2000 European Journal of Clinical Nutrition
Relationships among diet, physical activity and other lifestyle factors and debilitating diseases in the elderly
- J Woo
Paper1 Jun 2000 European Journal of Clinical Nutrition
Interventions aimed at dietary and lifestyle changes to promote healthy aging
- ML Wahlqvist
- GS Savige
Paper1 Jun 2000 European Journal of Clinical Nutrition

Reports

Report of the IDECG Working Group on the biology of aging
- CJK Henry
- P Ritz
- NW Solomons
Report1 Jun 2000 European Journal of Clinical Nutrition
Report of the IDECG Working Group on body weight and body composition of the elderly
- A Ferro-Luzzi
- MJ Toth
- B Schürch
Report1 Jun 2000 European Journal of Clinical Nutrition
Report of the IDECG Working Group on energy and macronutrient metabolism and requirements of the elderly
- B Beaufrère
- C Castaneda
- P Tessari
Report1 Jun 2000 European Journal of Clinical Nutrition
Report of the IDECG Working Group on the role of lifestyle including nutrition for the health of the elderly
- R Roubenoff
- N Scrimshaw
- J Woo
Report1 Jun 2000 European Journal of Clinical Nutrition

Impact of Aging on Human Energy and Protein Requirements

Foreword

Foreword

Papers

Demographic and nutritional trends among the elderly in developed and developing regions

Effects of reduced energy intake on the biology of aging: the primate model

Physiology of aging with respect to gastrointestinal, circulatory and immune system changes and their significance for energy and protein metabolism

Anthropometry and methods of body composition measurement for research and field application in the elderly

Body weight and weight change and their health implications for the elderly

Sarcopenia and its implications for the elderly

Fat and protein redistribution with aging: metabolic considerations

Taste and smell perception affect appetite and immunity in the elderly

Regulation of energy intake in relation to metabolic state and nutritional status

Determinants of macronutrient intake in elderly people

Mechanisms of changes in basal metabolism during ageing

Total energy expenditure in the elderly

Assessment of energy requirements in elderly populations

Carbohydrate metabolism in the elderly

Lipid metabolism in the elderly

Role of insulin in age-related changes in macronutrient metabolism

Protein and amino acid requirements in the elderly

Relationships among diet, physical activity and other lifestyle factors and debilitating diseases in the elderly

Interventions aimed at dietary and lifestyle changes to promote healthy aging

Reports

Report of the IDECG Working Group on the biology of aging

Report of the IDECG Working Group on body weight and body composition of the elderly

Report of the IDECG Working Group on energy and macronutrient metabolism and requirements of the elderly

Report of the IDECG Working Group on the role of lifestyle including nutrition for the health of the elderly

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