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Fracture risk among children and adolescents with celiac disease: a nationwide cohort study

Abstract

Background

Metabolic bone disease is a common manifestation of celiac disease (CD). We aimed to assess fracture risk among children and adolescents with CD compared with a matched group.

Methods

This registry-based cohort study included 2372 children with CD who were matched 1:5 to 11,860 children without CD. Demographic and clinical data were obtained from the electronic database of Meuhedet, a health maintenance organization. Fracture events at ages 1–18 years were identified by coded diagnoses.

Results

The overall fracture incidence rate was 256 per 10,000 patient-years (PY) in the CD group and 165 per 10,000 PY in the comparison group (p < 0.001). The hazard ratio (HR) to have a fracture was 1.57 (95% CI 1.43–1.73, p < 0.001) for the CD group compared to the matched group. The HR for multiple fractures was 1.67 (95% CI 1.38–2.01, p < 0.001). Analysis of the pre- and post-diagnosis periods separately showed that the HR for fractures in the pre-diagnosis period was 1.64 (95% CI 1.42–1.88, p < 0.001) for the CD group compared to the matched group, and 1.52 (95% CI 1.26–1.71, p < 0.001) in the period from diagnosis to the end of the follow-up period.

Conclusions

Children with CD had increased fracture risk both preceding and following the diagnosis of CD.

Impact

  • One manifestation of celiac disease (CD) is metabolic bone disease, including osteoporosis and impaired bone mineralization.

  • We found increased fracture risk among children with CD, both preceding the CD diagnosis and during the years following the diagnosis.

  • Recognition of the high risk of fractures in this population may help promote prevention.

  • Further studies are needed to evaluate changes in bone quantity and quality after initiation of a gluten-free diet, and to identify those at risk for persistent metabolic bone disease.

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Fig. 1: Cumulative incidence curves demonstrating the incidence of fractures between ages 1 and 18 years, in children diagnosed with celiac disease (n = 2372) and in a matched comparison group (n = 11,860).

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Data availability

The datasets generated during and/or analyzed during the current study are available from the corresponding author upon reasonable request.

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Acknowledgements

The authors would like to acknowledge Cindy Cohen for linguistic support and for valuable remarks that contributed to the writing of this article.

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Authors and Affiliations

Authors

Contributions

Y.L.-S., G.Z.: conception and design of the study and acquisition of data. G.Z., Y.L.-S., I.W., D.M.-M. and R.R.: analysis and interpretation of data. Y.L.-S., G.Z.: drafting the initial manuscript and editing it. All the authors reviewed the manuscript, revised it and approved the final manuscript as submitted.

Corresponding author

Correspondence to Yael Levy-Shraga.

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The authors declare no competing interests.

Ethics approval and consent to participate

This study was approved by the Institutional Review Board of Meuhedet Health Services (number 01-10.06.20). Informed consent was not required, as the data were de-identified.

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Zacay, G., Weintraub, I., Regev, R. et al. Fracture risk among children and adolescents with celiac disease: a nationwide cohort study. Pediatr Res 95, 386–392 (2024). https://doi.org/10.1038/s41390-023-02826-5

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  • DOI: https://doi.org/10.1038/s41390-023-02826-5

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