Cell 159, 1188–1199 (2014)

The amino acid glutamine is a hub for nitrogen metabolism, accepting reduced nitrogen in nitrogen assimilation pathways and acting as an amino group donor throughout central and secondary metabolism. PII signaling proteins, which are found in bacteria, plants and archaea, are conserved sensors of cellular nitrogen metabolism. Earlier studies have shown that PII proteins in the chloroplasts of plants and cyanobacteria activate N-acetyl-L-glutamate kinase (NAGK)—a gateway enzyme in the arginine biosynthesis pathway—by formation of a specific PII–NAGK complex. Unlike in prokaryotes, PII proteins in plants have a C-terminal extension that has an unknown function despite being highly conserved. Biochemical and structural studies by Chellamuthu et al. now show that this newly termed 'Q-loop' creates a glutamine binding pocket on PII proteins that couples glutamine sensing directly to NAGK regulation. Recombinant PII proteins from the green alga Chlamydomonas reinhardtii and from Arabidopsis thaliana, which has a small deletion in the C-terminal extension, have almost identical biochemical properties. However, enzyme assays and surface plasmon resonance experiments on the C. reinhardtii system revealed that free glutamine and the C-terminal Q-loop of C. reinhardtii PII (CrPII) are required for it to bind and efficiently activate CrNAGK. To gain more molecular insight, the authors solved the X-ray crystal structure of a CrPIIAtNAGK complex and found it to be virtually identical to the known complex of Arabidopsis proteins, featuring a hexameric toroid of NAGK capped on both sides by PII trimers. However, differing from the Arabidopsis case, the Q-loop of CrPII is organized into a helix-turn-helix motif that specifically binds glutamine and positions the T-loop of CrPII, the PII domain responsible for NAGK activation, for efficient engagement with NAGK. Comparative sequence analysis and characterization of the biochemical properties of PII proteins from rice and a moss demonstrated that Q-loop–dependent glutamine sensing occurs in all plants except those in the Brassicaceae family, to which A. thaliana belongs.