Leaf-eating insects in northern temperate forests consume more of the forest canopy when carbon dioxide levels are increased, which could limit forests' capacity to act as carbon sinks in a warming world.

John Couture and his colleagues at the University of Wisconsin-Madison, found that in parts of a research forest exposed to raised CO2 levels, herbivorous insects increased their consumption of foliage by 88%. This led to an average of 70 grams of carbon-sequestering biomass lost per square metre of forest per year.

Increased CO2 could be causing this effect by changing the nutrient content of leaves and also by boosting the number of leaf-eating insects, the authors say. They also suggest that insect behaviour should be incorporated into models that estimate the effects of high CO2 on forest productivity.

Nature Plants http://dx.doi.org/10.1038/nplants.2015.16 (2015)