Skip to main content

Thank you for visiting nature.com. You are using a browser version with limited support for CSS. To obtain the best experience, we recommend you use a more up to date browser (or turn off compatibility mode in Internet Explorer). In the meantime, to ensure continued support, we are displaying the site without styles and JavaScript.

  • News & Views
  • Published:

Archaeology

The cost of cultivation

Subjects

There were probably many reasons for the adoption of agriculture by prehistoric human societies. A fresh perspective comes from a quantitative estimate of the relative productivity of farming and foraging.

This is a preview of subscription content, access via your institution

Access options

Buy this article

Prices may be subject to local taxes which are calculated during checkout

Figure 1: Planting rice in Borneo.

H. BARTON

References

  1. Bowles, S. Proc. Natl Acad. Sci. USA 108, 4760–4765 (2011).

    Article  ADS  CAS  Google Scholar 

  2. Childe, V. G. Man Makes Himself (Watts, 1936).

    Google Scholar 

  3. Barker, G. The Agricultural Revolution in Prehistory: Why Did Foragers Become Farmers? (Oxford Univ. Press, 2006).

    Google Scholar 

  4. Lee, R. B. & DeVore, I. (eds) Man the Hunter (Aldine, 1968).

    Google Scholar 

  5. Barker, G. et al. J. Hum. Evol. 52, 243–261 (2007).

    Article  Google Scholar 

  6. Summerhayes, G. R. et al. Science 330, 78–81 (2010).

    Article  ADS  CAS  Google Scholar 

  7. Germonpré, M. et al. J. Archaeol. Sci. 36, 473–490 (2009).

    Article  Google Scholar 

  8. Fuller, D. Q. Ann. Bot. 100, 903–924 (2007).

  9. Jones, M. K. & Liu, X. Science 324, 730–731 (2009).

    Article  ADS  CAS  Google Scholar 

  10. di Lernia, S. in Before Food Production in North Africa (eds di Lernia, S. & Manzi, G.) 113–126 (ABACO, 1998).

    Google Scholar 

  11. Barton, H. Curr. Anthropol. 50, 673–675 (2009).

    Article  Google Scholar 

  12. Finlayson, B. & Warren, G. (eds) Landscapes in Transition (Oxbow, 2010).

    Google Scholar 

  13. Barker, G., Hunt, C. & Carlos, J. in Why Cultivate? Anthropological and Archaeological Approaches to Foraging–Farming Transitions in Southeast Asia (eds Barker, G. & Janowski, M.) 59–72 (McDonald Inst.Archaeol. Res., 2011).

    Google Scholar 

  14. Fuller, D., Allaby, R. & Stevens, C. World Archaeol. 42, 13–28 (2010).

    Article  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Graeme Barker.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Barker, G. The cost of cultivation. Nature 473, 163–164 (2011). https://doi.org/10.1038/473163a

Download citation

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1038/473163a

Search

Quick links

Nature Briefing

Sign up for the Nature Briefing newsletter — what matters in science, free to your inbox daily.

Get the most important science stories of the day, free in your inbox. Sign up for Nature Briefing