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Compartive growth of Candida lipolytica On Glucose and n-Hexadecane

Abstract

MUCH attention has been paid to yeasts grown on hydrocarbons since Champagnat1 suggested their potential use as fodder-yeast. Few differences have as yet been reported to be induced in these yeasts by the hydrocarbons, other than an increase in their lipid content2,3. We wish to report a striking difference in the growth of Candida lipolytica when n-hexadecane replaces glucose as the sole source of carbon and energy.

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References

  1. Champagnat, A., Vernet, C., Lainé, B., and Filosa, J., Nature, 197, 13 (1963).

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  2. Aida, T., and Yamaguchi, K., Nippon Nôgeikagaku Kaishi, 40, 119 (1966).

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  3. Mizumo, M., Shimojima, Y., Iguchi, T., Takeda, I., and Senoh, S., Agric. Biol. Chem., 30, 506 (1966).

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  4. Azoulay, E., Beaumont, P., and Senez, J. C., Ann. Inst. Pasteur, 107b, 520 (1964).

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NYNS, E., AUQUIERE, J., CHIANG, N. et al. Compartive growth of Candida lipolytica On Glucose and n-Hexadecane. Nature 215, 177–178 (1967). https://doi.org/10.1038/215177a0

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  • DOI: https://doi.org/10.1038/215177a0

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