A Textbook of Brewing
Vol. 2. By Prof. Jean De Clerck. Translated by Kathleen Barton-Wright. Pp. xx + 650. (London: Chapman and Hall, Ltd., 1958.) 105s. net.
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COOK, A. Brewing. Nature 182, 1116 (1958). https://doi.org/10.1038/1821116b0
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DOI: https://doi.org/10.1038/1821116b0