Abstract
THE methods of growth analysis1 have been applied to comparatively few horticultural crops; yet, as stated by Gregory at the Thirteenth International Horticultural Congress in 19522, these techniques open up a wide field in horticultural research and are an essential basis of any attempt to understand the control of growth by environmental factors.
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References
Briggs, G. E., Kidd, F., and West, C., Ann. App. Biol., 7, 103, 202 (1920). Gregory, F. G., Ann. Bot., 40, 1 (1926).
Gregory, F. G., Rep. 13th Int. Hort. Congr., 96 (1953).
Watson, D. J., Advanc. Agron., 4, 191 (1952).
Blackman, G. E., and Wilson, G. L., Ann. Bot., N.S., 15, 63 (1951).
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DULLFORCE, W. Growth of Lettuce Seedlings. Nature 177, 1244–1245 (1956). https://doi.org/10.1038/1771244b0
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DOI: https://doi.org/10.1038/1771244b0
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