Abstract
GUAR plants (Cyamopsis psoraloides) are widely cultivated in Bihar as fodder, and the green pods are also used as vegetables. A serious wilt of guar was noticed in restricted areas during September 1952 at several places, and as much as 20–25 per cent of the plants contracted the disease. The infected plants first showed yellowing of the leaves, loss of turgidity and finally wilted away. Examination of the collar portion of the plants showed thick strands of hyphæ enveloping and girdling the shoots and developing numerous chocolate-brown sclerotia 1–1.5 mm. in diameter. The hyphæ were compacted into definite strands of rhizomorphs unlike those of a similar fungus Sclerotium rolfsii Sacc. The fungus causing wilting of guar is identical with Ozonium taxanum Neal and West. var. parasiticum Thirumalachar1.
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References
Thirumalachar, M. J., Curr. Sci., 20, 244 (1951).
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MISHRA, J. Ozonium Wilt of Guar and Cucurbit Plants in Bihar. Nature 172, 209–210 (1953). https://doi.org/10.1038/172209a0
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DOI: https://doi.org/10.1038/172209a0
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