Abstract
THE mechanism of the activation of the enzymic splitting of glutathione by glutamine—first considered specific for the amide1—may be interpreted as the transfer of the glutamyl moiety from glutathione to glutamine with the formation of the corresponding γ-glutamylglutamine2–5. Since it was considered possible that the γ-glutamylglutamine formed from glutathione and glutamine may serve as substrate for glutamotransferase, which can utilize glutamine only6–9, a detailed study of the activation of the enzymic splitting of glutathione by L-amino-acids and peptides as well as of the effect of γ-glutamyl peptides on the splitting was undertaken. In the experiments to be reported, an extract from sheep kidney, purified by butanol treatment10 and ammonium sulphate fractionation, served as source of the enzymes. In a similar manner potent enzyme solutions were prepared from brain cortex and liver.
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FODOR, P., MILLER, A. & WAELSCH, H. Enzymic Splitting and Synthesis of Glutathione. Nature 170, 841–842 (1952). https://doi.org/10.1038/170841a0
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DOI: https://doi.org/10.1038/170841a0
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