Abstract
From the Scientific Adviser's Division, Ministry of Food THIS report, the fifth to be issued1, covers the samples of flour examined in the period January 1 to September 2, 1944, and loaves from January 1 to October 2.
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References
See Nature, 149, 460 (1942); 150, 538 (1942); 151, 629 (1943); 153, 154 (1944).
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National Flour and Bread. Nature 154, 582 (1944). https://doi.org/10.1038/154582a0
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DOI: https://doi.org/10.1038/154582a0
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