Abstract
THE United Kingdom has just had the largest crop of potatoes for many years, and unless the consumption is increased beyond the present level there will be a large surplus at the end of the season. … Potatoes are one of the best foods grown, for they are both energy-producing and protective.” (The Times,, January 15, 1941, quoting the Ministry of Food.)
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The Potato as Food. Nature 147, 103–104 (1941). https://doi.org/10.1038/147103a0
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DOI: https://doi.org/10.1038/147103a0