Abstract
THE report of the Food Investigation Board A describes the general activities of the Board and, in summary form, the scientific researches carried out by the members of the food investigation staff, under the general direction of Mr. E. Barnard, the director of food investigation.* References are given to published work, but the special purpose of the report is to record the latest progress in those investigations which have not yet reached the stage at which full publication of the results is feasible.
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Food Storage and Research. Nature 142, 1104–1105 (1938). https://doi.org/10.1038/1421104a0
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DOI: https://doi.org/10.1038/1421104a0