Abstract
THE recognition of the value and importance of “milk recording” is making it increasingly necessary that simple but trustworthy methods of testing milk should be published for the use of practical farmers. This need is well met by the present edition of Mr. Walker-Tisdale's little book, which has been enlarged and revised since the second edition was noticed in NATURE of August 10, 1911.
Milk Testing: A Simple Practical Handbook for Dairy Farmers, Estate Agents, Creamery Managers, Milk Distributors, and Consumers.
C. W.
Walker-Tisdale
By. Second revised edition. Pp. 90. (London: J. North, Dairy World Office, 1920.) Price 3s. 6d. net.
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Milk Testing: A Simple Practical Handbook for Dairy Farmers, Estate Agents, Creamery Managers, Milk Distributors, and Consumers . Nature 106, 436 (1920). https://doi.org/10.1038/106436b0
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DOI: https://doi.org/10.1038/106436b0