Abstract
THIS book represents the course of elementary instruction in practical biochemistry which the author has found suitable for large classes. The conception of biochemistry is, however, limited to the chemistry of the animal body, so that the title may prove misleading. The work actually comprises a course of elementary physiological chemistry, and is divided into twenty-six lessons, each representing a period of laboratory work. A short statement on the theory of the subject of the exercise is given, followed by directions for the practical work. The latter is almost wholly qualitative in nature, and consists of the usual test-tube experiments on the properties of the chief constituents of the animal body. This mode of treatment is always open to the criticism that the theoretical discussions are too short to be of real value, and it is, indeed, difficult to imagine that the small amount of space allotted, e.g., to the carbohydrates will be of much teaching value. On the other hand, they serve a useful purpose in refreshing the student's memory, so that the tests are more intelligently performed.
Elementary Practical Biochemistry.
By Prof. W. A. Osborne. Pp. v + 184. (Melbourne: W. Ramsay, 1920.)
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H., A. Elementary Practical Biochemistry . Nature 106, 403 (1920). https://doi.org/10.1038/106403a0
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DOI: https://doi.org/10.1038/106403a0